my current favorite salad. rediscovered my love for this on our Versteel trip last week with the Fat & Sassy Salad from Fat & Sassy's cafe. their salad was a delectable combination of tart granny smith apples, crumbled bleu cheese, candied pecans, grilled chicken and their house vinaigrette.
|salad from Fat & Sassy|
my version has chopped pecans, macintosh apples (they are my favorite), reduced fat crumbled bleu cheese and sweetened dried cranberries. i don't even think this salad NEEDS dressing, it's that good, but i used a little apple cider vinegar, olive oil and either sugar or brown sugar for some added sweetness.
|yummy lunch meat-free version!|